23.10.2023 Content type: news Innovation and culture come together: immersion in the works of Leonardo Da Vinci with applications presented at the Museo Leonardiano by the Mixed Realities group of the Institute of Mechanical Intelligence of the Sant'Anna School
23.10.2023 Content type: news Youth cardiology screening with "Proxy Young" as part of the project Proximity Care: from Monday, Oct. 23, the new session begins among second and fifth grade students of ISI Garfagnana, in Castelnuovo di Garfagnana (Lucca)
23.10.2023 Content type: news Sustainability: scheduled for Monday, October 23 and Tuesday, October 24, is the workshop "Towards Just Transitions: Carbon Budget, Sustainability, And Social Tipping Points"
20.10.2023 Content type: news Agricultural Entomology: Alice Caselli receives the 'Prof. Fabio Quaglia' PhD Prize at the study day organised by the Center of Plant Sciences
19.10.2023 Content type: news Robotic rehabilitation, a survey to collect patients' needs and guide the research of the Fit4MedRob project
17.10.2023 Content type: news AMPERE: a novel platform to design embedded high-performance systems. Achieved a 30% cost reduction in software development in automotive and railway use-cases
17.10.2023 Content type: news The Pisa Foundation promotes the 'Report on Economic and Social Hardship in the Pisa Area' edited by the Institute of Management of the Sant'Anna School: the presentation to authorities and practitioners in the area to share the results
17.10.2023 Content type: news Cooperation between Italy and African Countries: training course on combating cybercrime and protecting personal data kicks off, funded by italian Ministry of Foreign Affairs and International Cooperationand coordinated by Sant'Anna School
16.10.2023 Content type: news Start Cup Toscana: best high-tech ideas from the research world awarded at Sant'Anna School. Admitted by right to the finals of the National Innovation Award, in Milan, Nov. 30
16.10.2023 Content type: news We welcome Robel Takele, Jemal Seid Ahmed, Svenja Mager and Leonardo Caproni from the Center of Plant Sciences as Affiliates of the Department of Excellence L’EMbeDS